• 20170823_162457
  • Banh-khot
  • saumon_mangue
  • 20170614_133849
  • 20170815_102231
  • 20170823_162457
  • 20170822_143202
  • Toast-de-M
20170823_162457Banh-khotsaumon_mangue20170614_13384920170815_10223120170823_16245720170822_143202Toast-de-M

Diner (20h – 22h30)

De : 98,00

Veuillez sélectionner une date disponible
Pour toutes demandes de privatisation, veuillez nous contacter sur : info@frenchytaste.fr

Catégorie :

Description

Menu FT

Cocktail by the Chef.

***

Madame Butterfly Rolls: Chicken marinated with lemon grass and ginger in rice paper.

***

Imperial Dumplings: Dumplings with prawns, sabayon sauce, and bluet flowers.

***

Duffy Duck: Duck grilled with yakitori sauce, sweet potatoes, coconut cream, and zucchini cake.

***

MasterChef Specialty: French macarons by Chef Jean-Yves.

***

Wine / drinks are included.